How does commercial grade differ from Grade 1?
Commercial grade has a defect value of 12–80 (SNI Grade 2–4), while Grade 1 is max. 11. The price is more competitive, which suits blends and high-volume production.
Commercial-grade Arabica green coffee from the West Java highlands, an economical choice for blends and high-volume coffee production. Grade 2–4 (defect value 12–80) with moisture of max. 12.5% under SNI 01-2907-2008, semi-washed. Available retail, wholesale by the 60 kg sack, and by the container.
| Species | Coffea arabica |
| Origin | West Java highlands |
| Process | Semi wash (wet-hulled) |
| Grade | Grade 2–4, defect value 12–80 per 300 g sample |
| Moisture | Max. 12.5% |
| Foreign matter | Max. 0.5% |
| Packing | Retail from 1 kg; wholesale 60 kg jute bag |
| HS code | 0901.11 (coffee, not roasted, not decaffeinated) |
| Export terms | FOB or CIF |
Values follow Indonesian National Standards (SNI) and are confirmed for every lot before shipment. Grades are explained in the SNI coffee grade guide. Prices are sent per product and volume.
| Option | Minimum | Best for |
|---|---|---|
| Sample | Available | All buyers, to cup or taste before ordering |
| Retail | From 1 kg | Cafés, small roasters, home brewers |
| Wholesale | From one sack (60 kg) | Roasters, distributors, private label |
| Full container | 20 or 40 ft | Importers, on FOB or CIF terms |
How to choose FOB or CIF and which export documents apply is explained in the guide to buying from Indonesia.
Commercial grade has a defect value of 12–80 (SNI Grade 2–4), while Grade 1 is max. 11. The price is more competitive, which suits blends and high-volume production.
Retail from 1 kg, wholesale from one 60 kg sack, and a full 20 or 40 ft container for importers.
Max. 12.5% under SNI 01-2907-2008, confirmed for every lot.