Which Robusta grades are available?
Grade 1 to 4 to order, with defect values following SNI 01-2907-2008. Bean size large, medium or small.
Robusta green coffee from West Java with heavy body and bold taste, for espresso blends, instant coffee and the beverage industry. Natural or washed, Grade 1–4 to order, moisture max. 12.5% under SNI 01-2907-2008. Sold retail from 1 kg, wholesale by the 60 kg sack, and by the container.
| Species | Coffea canephora (Robusta) |
| Origin | West Java |
| Process | Natural or washed |
| Grade | Grade 1–4 to order (defect value max. 11 to 80) |
| Moisture | Max. 12.5% |
| Foreign matter | Max. 0.5% |
| Bean size | Large, medium, small per SNI |
| Packing | Retail from 1 kg; wholesale 60 kg jute bag |
| HS code | 0901.11 (coffee, not roasted, not decaffeinated) |
| Export terms | FOB or CIF |
Values follow Indonesian National Standards (SNI) and are confirmed for every lot before shipment. Grades are explained in the SNI coffee grade guide. Prices are sent per product and volume.
| Option | Minimum | Best for |
|---|---|---|
| Sample | Available | All buyers, to cup or taste before ordering |
| Retail | From 1 kg | Cafés, small roasters, home brewers |
| Wholesale | From one sack (60 kg) | Roasters, distributors, private label |
| Full container | 20 or 40 ft | Importers, on FOB or CIF terms |
How to choose FOB or CIF and which export documents apply is explained in the guide to buying from Indonesia.
Grade 1 to 4 to order, with defect values following SNI 01-2907-2008. Bean size large, medium or small.
Retail from 1 kg, wholesale from one 60 kg sack, and a full 20 or 40 ft container for importers.
Natural is dried with the fruit on for a heavier body; washed is cleaned before drying for a cleaner cup.